Monday, March 11, 2019

Pulled pork & Pulled pork pizza


For pulled pork I use 
1 bottle 425 ml bulls eye barbecue sauce
1 tsp paprika
1 tbsp garlic
1 tsp salt
2 tbsp onion flakes or 1/2 a cut up onion
5 lbs pork loins 
(Add some fennel and rosemary to taste) optional
Sometimes I will add a can of Dr Pepper if I have some. 

I put all that in a crockpot for 8 hours on low.

For pulled pork Pizza I make it on Greek pitas or use any bread recipe for the crust then add pulled pork with cilantro on top and bake it for 25 min on a bread crust or 10 min on a pita.  Top with garlic aioli sauce. 

Pani Popo

Mix one can coconut milk with 1/2 cup sugar 2 tsp vanilla.

Next time I will try this with coconut milk and a can of condensed milk. 


Make bread dough from Mom’s bread recipe

1 cup plus 2 tbsp hot water
1 tbsp yeast2 tbsp honey

1 egg
1 tsp salt
3 cups flour
 
Form into balls and let rise until they double then coat in coconut milk mixture. 

Bake at 350 for 20 min



We prefer these made like cinnamon buns.  We spread coconut and sugar on the inside and make them in spirals pouring coconut milk on top. 

Mom’s Bread Recipe

1 tbsp yeast
2 tbsp warmed honey 
2 tbsp warmed butter
1 warmed egg (sit in hot water)
1 cup plus 1 tbsp hot water
3 cups flour (I prefer 1 white 2 WW)
1/2 tsp salt

Put yeast and hot water in Bosch or bowl until the yeast dissolves then add warmed ingredients.  Mix for 5 min with flour and salt.  Let rise until it doubles.  When I make bread I triple this recipe.  Bake bread in pan for 20-30 min at 350  20 works best with my oven.