Thursday, April 27, 2017

Bench Press Bell Peppers

 6 large peppers
1 lb cooked ground meat
1 tsp mint leaves 
3-4 cups cooked brown rice
3 large eggs
1 tsp garlic salt 
100 grams crumbled feta

Cook rice and ground meat.  I make this when I have left over rice.  Cut the stems out of the peppers and Slice them in half from top to bottom.  Place peppers in a pan.  Mix remaining ingredients together then put filling in the peppers. Bake at 375 for 25 minutes. 

Wednesday, April 26, 2017

Honey Sauced Chicken

  I like making this in the crockpot.  I added peas this time but my family prefers it just Chicken.  I cooked it on low for 4 hours. 

Chicken Curry Salad


Tuesday, April 25, 2017


I use a can of chickpeas as well and sometimes 1-2 sausages and sometimes some frozen corn.