Saturday, November 16, 2013

Sweet & Sour Meatballs

Ok these are delicious you are going to love them.  I double the meatball recipe and make a ton to freeze and use in spaghetti sauce.

Meatballs
1-11/2 lbs ground beef
2 eggs
1/2 cup milk
3/4 cups rolled oats
1/2 cup chopped onion or 
1 tbsp  onion powder
1 tsp salt
1 tsp Worcestershire sauce

Combine all ingredients mix well then form into balls.  Place on a sprayed cookie sheet.  Bake at 350 for 30 min if making sweet and sour meatballs cook another 20 min with sauce.  If you are just making meatballs you are done.

Sauce
1 cup brown sugar
1 tsp mustard
1 can pineapple tidbits with juice
1/4 cup vinegar
1 green pepper chopped (optional)
1/2 cup ketchup
2 tsp Worcestershire sauce

Combine in a bowl and pour over meatballs after they have been cooked for 30 minutes then cook the combination another 20 min.  At 350 degrees.

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