I made this with romaine the first time and calledthem lettuce boats. The kids loved them especially the chow menu noodles.
Cook 1 pkg 1-2 lbs ground pork with:
2 tbsp onion powder or 1 diced onion
2 tsp garlic powder or 2 finely chopped garlic cloves
2 tbsp oyster sauce can use fish sauce in a pinch
2 tbsp soy sauce
1/2 bunch chopped green onions (opp)
1 can slivered water chestnuts
When almost done cooking add a few handfuls of chow mein noodles.
Wrap in iceberg lettuce.
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