Donut muffins

1 1/2 cups white sugar

2 tsp vanilla

2 eggs

4 tsp baking powder

1/2 tsp salt

1/2 tsp nutmeg

1/2 cup canola oil

1 1/2 cups milk

3 cups flour

  

Bake at 350 for 18-22 min

Makes 18 regular muffins

When you bring them out of the oven brush on melted butter and sprinkle with sugar.

Chewy granola bars

1/2 cup butter

1 cup brown sugar

1/4 cup white sugar 

2 tbsp honey

1/2 tsp vanilla

1 egg

1 cup flour or whey powder

1 tsp cinnamon

1/2 tsp baking powder

1/4 tsp salt

1 1/2 cup oats

1 1/4 cup Rice Krispies

1 cup chopped nuts

1 cup raisins

(Can replace nuts or raisins with coconut or dried fruit)

1 cup chocolate chips

Press into a greased 9 by 13 pan

Bake at 350 for 30 min until golden brown

Thai chicken peanut curry satay

2 chicken breasts

I can 400 ml coconut milk

1 can chickpeas

1/2 cup peanut butter

3 tbsp lime juice

1 tbsp ginger

2 tbsp soy sauce

3 tbsp honey

1 tbsp sesame oil

2 tsp garlic powder

2 tsp curry powder

1 tsp cumin

1 tsp Garam masala

1/2 tsp red pepper flakes

Can make freezer meals with this recipe   

Cook in crockpot on low for 6 hours.   Serve on rice with naan.   Could serve in burrito bowls or lettuce wraps as well.

Cilantro lime chicken

Sugar cookies

Mix together:

1 cup butter softened 

1 cup white sugar

1 egg

1/2 tsp vanilla

1 tsp almond extract

3 cups flour

1 1/2 tsp baking powder

2 tbsp milk or cream

Mix dough then let cool in the fridge for 10 min before rolling. 

For icing mix together:

3 cups icing sugar

6 tbsp milk

2 tbsp corn syrup

1/2 tsp vanilla

2 drops food coloring

Roll cookies out to 1/2 inch thick and bake at 350 for 7-8 min. Recipe makes 18 cookies. 

Belgium waffles

4 1/2 cups flour

2 tbsp baking powder

6 tbsp sugar

1/2 tsp salt

2 tsp cinnamon

4 eggs separated.  Whip whites to peaks then fold in to the rest of the ingredients. 

1 cup canola oil

2 cups milk

2 cups water

2 tsp vanilla extract

Molasses Bread

2 1/2 cups warm water

3 cups whole wheat flour

3-4 cups white flour

1 1/2 tbsp yeast 

1/3 cup molasses

2 tbsp cocoa powder

3 tbsp oil

1/3 cup honey

2 tsp salt

3 tbsp butter (melted)

Can brush with butter and sprinkle oats on top on the last few min of cooking. 

Bake at 375 for 20-25 min

This bread is amazing easily my favorite bread I have ever made.